乳品科学

The dairy science program covers the basic principles of animal nutrition, physiology, lactation, genetics, 繁殖, 企业管理.

This curriculum provides a broad education in the natural sciences, 动物生物学, breeding, 繁殖, nutrition, finance, and information management, as well as an in-depth and hands-on knowledge of dairy science.

Options available are dairy enterprise management, pre-veterinary医学, and bioscience and a dual emphasis option for those who want to double major or minor in other programs.

职业选择:

• Herd Manager, Farm Manager, or Heifer Replacement Producer/Consultant
• A.I. 现场代表 or Breed Association Fieldstaff
• 营养咨询师
• Milk Marketing Fieldstaff or Dairy Inspector
• 财务管理
• 专业培训

Other accessible areas of interest include: agricultural communications, 农业综合企业, marketing, 设备/用品销售, 质量控制, research, and diagnostic laboratories.

有趣的事实:

• Approximately 50% of current 乳品科学 students are double majoring, while many also choose to pick up a minor in a different program.
• Thanks to dedicated students and faculty, the Department of 乳品科学 boasts a 100% job placement rate of graduating seniors!